ABV - Alcohol by volume
5 %
Extra special bitters. Top-fermented beer brewed with barley malt, water, hops and yeast; a "ale" from red amber color, with large and persistent foam. Smell is dominated by warm notes of malt used, which give off nocciale, candy toffee, toffee, and the herbaceous and citrus notes of hops used fine. In the mouth is dry, the body is medium-bodied, Flows nicely and leaves a characteristic hop bitterness.


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