5.5 %
Carruba, our "Beer Laziale" characterized by the use of carob, from the farm Iannotta Sonnino (LT). The dark color is not due, as we used to think, from roasting malted barley, but is awarded to the beer by toasting the carob, sweet fruit that has now disappeared from the boards, that goes well with our research and rediscovery of forgotten fruits. A olfactory level is very fruity, while on the palate it is possible to perceive a slight hint of coffee, licorice and berries. The ground floor sweetish notes of the fruit becomes persistent, allowing it to enjoy a beer waiting to be discovered, one of a kind!
Ferment type:
high
Color:
Black with
red highlights
Temp. Service:
8-10 degrees
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Dieci Nove
