ABV - Alcohol by volume
4.6 %
IBU - International Bitterness Unit
11
Our White Beer is produced in the true Belgian style with 50 percent barley and 50 percent wheat and an imported Belgium yeast strain. The beer is left unfiltered and deliberately cloudy so as to allow the yeast characteristics to dominate. Coriander and orange peel are added during the boil to contribute a spicy citrus flavor. Silver Medal 2003 Australian International Beer Awards.


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