ABV - Alcohol by volume
5.2 %
A traditional, kettle-hopped Golden Ale with early and late hop additions for a clean, citrus finish and a rich, copper/gold color. <br/><br/> INGREDIENTS: Irish Pale Ale and gently roasted Special Malts, hand selected from farms around Kilkenny, Ireland with the choicest European Hops: First Gold and Admiral. <br/><br/> APPEARANCE: Clear and inviting, with the vibrant "Heart of Gold" color. <br/><br/> AROMA: Clean gentle notes of malt with hints of tangerine and apricot. <br/><br/> TASTE: A zing of citrus tangerine and luscious apricot, which complements the rich, full flavors of traditional ale maltiness. <br/><br/> THE GOLDEN AGE OF ALE<br/> Inspired by tantalising Harvest Gold Ales of the 19th Century popular around Ireland at the time, especially in Kilkenny, the home of Irish Craft Brewing. <br/><br/> BREWING<br/> Honoring centuries of tradition, this ale is infusion mashed, kettle hopped, top fermented and brewery conditioned using Sullivan's Ale yeast. The First Gold hop is a carefully selected hedgerow variety with the traditional noble character of Goldings, but with extra resin. <br/><br/> ABOUT FIRST GOLD (UK):<br/> A hedgerow descendant of the celebrated English heritage hop Goldings. First Gold contributes classic ale aroma - but with extra resin for particularly clean bitterness. Hop lovers describe it as smooth, with tangerine, orange marmalade, apricot, geranium and magnolia.


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