6.5 %
Top-fermented beer with an amber color.
High Altitude meets the mountain cuisine with a full-bodied beer that pleasant surprises combined with the famous Amatriciana pasta. Quality, tradition and culture to enhance the identity of the territories of the Upper Valley of the Velino.
He excites the nose with its herbaceous and fruity notes. The aroma is captivating and robust. In the mouth it can feel the clever mix of malts, which gives it a solid body that binds with dishes rich in flavors of the mountain tradition.
SERVING TEMPERATURE 9-12 ° C
FERMENTATION High
FOAM average compact and persistent
COLOUR Amber Blonde
PAIRINGS
Beer table wine that goes well with dishes prepared with thick rich fatty and spicy ingredients, cheese, salami.
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