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The origins of this beer stretch back to Good Beer Week 2013. It was the first year the festival had a Hub, at which we worked with the staff to "theme" the taps so there would always be a mix of Aussie classics, a couple showcasing new Aussie breweries, a couple dedicated to monsters and a few for internationals who were visiting the festival. Two were also set aside for a Time Out magazine Melbourne vs Sydney face-off, where attendees could vote for their pick of the two beers across ···
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