10 %
50
Named after the famous bay of the same name - the home of Rio de Janeiro - pictured on the label.
Made with black rapadura sugar, a rough-and-ready form of cane sugar. It adds a treacly, molasses note to this stupendous Imperial Stout. Brewed with Colorado's deft touch, Guanabara is splendidly integrated in overall flavor: hops, malt, sugar all come into balance with roasted notes, gentle bitterness and a nose redolent of figs, pomegranate syrup and a high note of resiny hops.
A beautiful match for game, well-matured cheeses, charcuterie and creme brule. Serve cool but not chilled for best, most explosive, flavor.
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Cerverjaria Colorado
