6.7 %
Our non-summer sour seasonal! Once known as a magical b(lac) ale. NOW WITH A COMPLETELY DIFFERENT NAME! It's a sour stout none the less. Dude is kettle soured with lactobacillus and fermented with sach____ . The dark malts, raspberry sweetness, and the sourness from the lacto play games on your palate. A complex dark sour ale for short days and long nights. Tasting notes of roasted chocolate malts, raspberries, and tart sourness interplay in unexpected ways. A light body and full flavor profile combine to complete the over all sour fruited stout experience.
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