7.1 %
35
IT'S THERE AND THEN IT'S NOT. Specter, our NE Style IPA has a number of very distinct traits that separate it from the rest of our IPAs. Its smooth, creamy mouthfeel and it's hazy appearance are by-products of a number of ingredients and process. We used nearly 20% oats in the mash, a chloride-heavy water chemistry, and low flocculating yeast. We aggressively hopped Specter with late boil and whirlpool additions, leaving it with little perceived lingering bitterness, but rather a tropical and juicy finish. If that wasn't enough, we dry-hopped this beer twice with Citra, Mosaic, Amarillo, and Nelson Sauvin to add aromas of citrus and stone fruits. Specter is a distinct and deliberate departure from the high-clarification common in most of Fultons lineup. But dont let that fool you, this is FultonNE (MPLS) style.
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