ABV - Alcohol by volume
5 %
IBU - International Bitterness Unit
32
Low fermentation hoppy lager, fresh, fruity, hoppy. Important dry hopping with hops from New Zealand and the USA (rakau - New Zeland, motueka - New Zeland, galaxy - Australia). For our first canned beer we have chosen an easy and drinkable recipe. Ingredients Water, barley malt, hops, yeast. Can 44cl Alc. 5%


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