Cookies on the myonlybeer.com website. We use cookies to ensure that we give you the best experience on our website. If you continue without changing your settings, we'll assume that you are happy to receive all cookies on the myonlybeer.com website. However, if you would like to, you can change your cookie settings at any time.ContinuePrivacy Policy
This Imperial Stout was brewed with Blackstrap molasses then conditioned on cocoa nibs, Birch cold brew coffee, Vietnamese cinnamon, vanilla beans, and cascabel peppers.