History
Alt is the German word for "old" or "ale" and this style is certainly among the earliest. Today, it is a specialty of Westphalia, in Northern Germany.
Taste
Pale, golden color with excellent, herbaceous aroma, delicate fruit-acid palate, and long dry finish.
Serving Suggestions
Cured ham, sweetbreads, lasagna, as an aperitif with a dash of flavored syrup (raspberry, lime or cherry), light breads, croissants, pizza, corn tortillas. Serve in thin, delicate, straight glasses garnished with fresh fruit.
Accolades
"World classic."-Michael Jackson