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Last year's Temptation became one of a growing number of Red Hill beers to have seen the inside of a cask, this time one soaked in gin prior to being filled with their strong Belgian golden ale. The resulting beer is higher in alcohol, drier and more tart than the original. There's just a handful of bottles of the barrel-aged version take left, which means those who enjoy being tempted every year will be pleased to see a new batch rolling out from the brewery this week. As for the newly arrived 2012 ···
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