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Hazy in its natural unfiltered state, Hazed is dry-hopped during fermentation infusing big, fresh hop flavor and aroma into the beer without adding bitterness, making Hazed a very approachable hoppy brew. Tapping into the creative spirit that launched Colorado’s First Craft Brewery, the brewers at Boulder Beer Company have blended together four different hop varieties to give this amber ale a unique aroma, with just enough yeast for a full mouth feel and a smooth, easy finish. So sit back, relax and get hazed.
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