6 %
A superb recreation of the classic Belgian farmhouse style, this captures all of the delicate spices and fruit essences you would want in a Saison and was deservedly shortlisted for Best Victorian Beer at the 2010 Australian International Beer Awards. Its part citrusy, part spicy aroma comes from the particular yeast strain used as well as the addition of different fruits, including - on occasion - locally farmed quince. Fantastically refreshing and with a tart, dry finish, it's great with a wide ···
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