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Stout is an old-fashioned beer, but still popular in English speaking countries. Upon request by the American importer, we brew Stout a couple of times a year, with roasted malt, caramel malt and pale malt, Nugget hops and the same fermentation as oerbier. The combination of all that is a bitter, tart beer, with character. It could have been drunk in England or Ireland some 200 years ago. Cheers!<br /><br />It is of dark almost black chocolate color. Nose: musky, slightly sweet and spicy, Lots of chocolate , coffee and some hazelnut notes on the palate intermingling with notes of licorice. Very lively on the tongue! It finishes with a dry explosion of black espresso flavors.
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De Dolle Brouwers
