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At their tiny Belgian village brewery with a capacity of only 900 barrels per year, the De Dolle Brouwers add spices to their four seasonals that catch the mood of the seasons.<br /><br /> oerbier:<br />oerbier means original, from the spring. This beer has been brewed in small scale (5 gallons) at home in a copper wash kettle, by two brothers who were students at the time. They took over an old brewery which was out of business and said: "If we don't remake the brewery alive, nobody will!". It was also a unique opportunity to create some interesting brews, so why not try it ? Therefore we want and will do the main work ourselves and keep the scale of the brewery like it was. Since then, the brewery and its beers have been an inspiration source for a lot of brewers. <br /><br /> oerbier is brewed from no less than 6 malts. Poperinge Golding hops in flowers and a special yeast which makes it a little tart, especially with aging. At the brewery we have excellent cellars which have a constant temperature of 8 C and allow oerbier to age at its best. After a couple of years oerbier tastes like it should have been blended with wine - oerbier has been refermented in the bottle and contains a layer of yeast, having vitamins B. NAT en STRAF on the glasses means WET and STRONG, a warning for the 7.5 vol. alcohol content. <br /><br /> The little person on the glasses is the oerbier man, a simple creature who holds a brewers fork in his right hand, symbolizing the work and science, but looking to the other side, the result of all this, the glass of (oer)beer. The artwork on the poster is a wallpainting found in Spain, (Altamira) and is considered by art lovers as being the best prehistoric art work (30.000 years BC). On the other hand we have oerbier started in 1980, going on with the tradition. <br /><br /> Since 2000 we started a new yeast strain for oerbier wich makes it no more acid with aging. In 2004 a new propagator is in function wich will restore the old oerbier taste, we and a lot of beerlovers allover the world hope.


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