6.9 %
Taste: The initial notes sweetish caramel leave the bitter / sweet bitter forefront of American hops. The finish is dry, almost astringent.
Ingredient: water, malted barley, chestnut, different types of hops, yeasts.
Aroma: The nose a grassy scent, which then gives way to fruit and citrus, especially grapefruit and tangerine.
Food pairings: soups, lamb, goat, sout of mussels, perhaps cooked in the same beer, blue cheese, sorbets and ice cream
Foam: Creamy and very persistent
Glass: Balloon, pint
Service degree: 10-14 ° C
The Countess is produced all year round, in size from 0.75 L. The packaging is in cases of 6 bottles for the format of 0.75 L
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Birra Amiata
