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Its long maturation means that the yeasts used have more time for their decantation, and that our Double Malt has a limpid color and unique taste characteristics. With an antique gold color and compact foam, the nose offers an explosion of aromas with fruity notes of green apple and medicinal herbs.
Explosion of aromas, fruity notes of green apple and medicinal herbs.
Antique gold color, white and compact foam.
Full-bodied, balanced aftertaste.