All the beer at Blue Corn is brewed on a one manned 7 barrel brew house. There are four 7 barrel fermenters and one 15 barrel fermenter. The 15 barrel is used exclusively for the Road Runner IPA, our most popular beer. Our Head Brewer, Kyle Yonan uses the finest ingredients from around the world to make a wide variety of ales and lagers. Blue Corn Brewery has 6 house beers and 4 rotating specialty beers.
Head Brewer – Kyle Yonan
Head Brewer Kyle Yonan first fell in love with craft beer in Germany. Since then, he has worked relentlessly to know and create the world’s finest ales and lagers. Earning a Master of Science degree deeply enhanced his 12 years of brewing. He has worked in brewery startups and investigation into native ingredients. He is known for his love of New Mexico’s wilderness and is very passionate about every aspect of brewing from soil to pint glass.
Great American Beer Festival
GOLD!- Oatmeal Stout 2014
Silver – American-Style Brown Ale 2013 – “End Of The Trail Brown Ale”
Silver – Oatmeal Stout 2013 – “Gold Medal Stout”
2013 Winner Of The New Mexico IPA Challenge
North American Beer Awards
Bronze – American-Style IPA 2012 – “Impetuous IPA”