German Style Heller Bock/Maibock
German Style Heller Bock/Maibocks are pale to light amber. The German word helle means light colored, and as such a Heller Bock is relatively pale.
Chill haze should not be perceived. Malty aroma as a lightly toasted and/or bready aroma is often evident. Roast or heavy toast/caramel malt aromas should be absent. Fruity-ester aromas may be low if present. Diacetyl aroma should not be perceived. Hop aroma is low to medium-low, deriving from noble-type hops. Sweet malty character as a lightly toasted and/or bready malt character is often evident. Roast or heavy toast/caramel malt flavors should be absent. Hop flavor is low to medium-low, deriving from noble-type hops. Hop bitterness is low to medium-low. Fruity-ester flavors may be low if present. Diacetyl should be absent. Body is medium to full.
IBU (International Bitterness Unit)
Abv (Alcohol By Volume)
SRM (Standard Reference Method)
