The fame and reputation of Sierpc beer dates back to the fifteenth century and at that time it was already known not only in the immediate area. Drinks from Sierpc in the fifteenth century, via Warsaw merchants, went to Toru, Elblg, and even Gdansk. The history of brewing in Sierpc is inseparable from its fertile soils, ideal for growing barley and wheat, Pleistocene water and living according to nature. Today, also brewers, when brewing Kasztelana, are guided by the voice of nature and draw inspiration from the rich tradition of brewing the land of Sierpc.
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