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In 1939, the Tito Brothers, owners of the Latrobe Brewery, decided they wanted to do their own thing. That thing became Rolling Rock. From its complex blend of simple, traditional ingredients (water, malt, rice, hops, corn, brewer's yeast) to its iconic green bottles, Rolling Rock has always been comfortable being what it is - unique. Keep doing your thing, and we'll keep doing ours.


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